Cafe Rio pulled pork

2 lbs pork roast
2 cans coke (not diet)
1/2 C. brown sugar
1/2 tsp garlic salt
1/4 C. water
1 (4 0z) can green chillies
1  (10 oz ) can old elpaso  enchilada sauce.
1 c. brown sugar

Put the pork roast in a gallon size ziplock bag to marinate. Pour 1 can coke and 1/2 C.brown sugar. Marinate a few hours or overnight (both work great).
Drain marinade and put pork,1/2 can of the coke, water and garlic salt in crock pot on high for 3-4 hours.
   Remove pork from crockpot, drain off liquid, shred pork.
Mix together(in a bowl or blender) the other 1/2 can of the opened coke,chillies,encilada sauce,brown sugar. Put shredded pork in the crock pot, cover with the sauce. Heat until just warmed through.

Orange Cream soda Cupcakes.

Cupcakes:
1  box white cake mix
1 3.4 oz pkg cream cheese or vanilla instant pudding mix
4 eggs
2/3 C. oil
1/2 C. milk
1/4 C. o.j.
1/2 C. sour cream
2 T. orange zest.

Orange butter cream frosting:

1/2 C. butter softened
8 oz cream cheese softened
2 tsp orange flavored  geletin
2 tsp. orange zest
1 tsp vanilla extract
4-5 C. powdered sugar
1 T. milk if needed
Orange sprinkles

Preheat oven to 350* and line pans with cup cake liners.
Sift cake mix and puddig mix into a small bowl, set aside.
In a lrg bowl combine eggs,oil,milk,orange juice,sour cream,and orange zest until smooth
Add sifted cake mix mixture, stir until combined well.
Fill cupcake holders 3/4  full and bake for 17-22 minutes or until done.

For Frosting:
Beat butter and cream cheese for 2 minutes. Add gelatin,orange zest, and vanilla, Beat again Slowly add powdered sugar until buttercream reaches desired consistancy. If it becomes to thick add 1T. milk.
Frost and decorate with orange sprinkles.

All fruit smoothie

All fruit smoothie
1 c. pineapple juice
1 lrg banana cut into chunks
1 c. frozen strawberries
1 c. frozen bluberries
  Pour pineapple juice into a blender. and add banana,strawberries,and blueberries. Cover and blend until smooth about 1 minute.

Easy mango-banana smoothie

2 mangos -peeled,seeded, and sliced
2 bananas sliced
2 c.vanilla yogurt
2 c. milk
  Blend mangos,banana,vanilla yogurt and milk in a blender until smooth.

Basic Fruit smoothie

Basic fruit smoothie

1 quart strawberries sliced
1 banana broken into chunks
2 c peaches
1 c. orange-peach-mango juice
2 c. ice

  In a blender, combine strawberries,banana,peaches. Blend until  fruit is pureeed. Blend in juice. add ice and blend to desired consistancy.

Fruit Smoothies.

Banana Fruit Smoothie

1 c. pinapple juice
3 bananas,sliced
1 T. honey
2 C. ice
   In a blender,combine pineapple juice,bananas,honey,and ice. Blend until smooth.

Hawaiian Haystacks.

3 chicken breasts boiled,skinned and diced.
1 can cream of chicken soup
1 can cream of celery soup
1 can condensed milk
1 package chicken flavored gravy mix
    Mix chicken,soups, milk, gravy mix,and heat well. Cook rice.
Place rice on plate then chicken gravy mixture. Layer with these toppings.
 Hard chinese noodles
Grated Chedder Cheese
pineapple tidbits
mandrin oranges
celery chopped
onion chopped
slivered almonds
tomatos
coconut
Or anything else you might like.

Lasagna Casserole

2 #'s hamburger browned and drained ( brown with 1/2 cup onion and green pepper chopped)
season after drained with season salt and worchetshire sauce and 1 beef boilion cube. Add 4 cans tomato sauce (large cans) tomeat mixture. Mix together 1 pint cottage cheese or ricotta cheese,8 oz cream cheese,1/2 C. sour cream.
   Cook a large package of elbow macoroni. Put layer of macoroni on the bottom of a casserole dish. Then meat mixture then cheese mixture. Put shredded cheddar cheese on top. Bake @ 350* for 30 minutes.

Red Roasted Potatoes

1/2  C. light ranch dressing
1/2 C chedder Cheese Grated
1/4 C. bacon bits
2 # red potatoes( quartered)
1 T. parsley
   Speard in thin layer. Mix dressing,cheese.bacon in a large bowl. Toss Lightly. Spoon into a thin layer into a greased 9x13 baking pan. Cover with foil. Bake 40 minutes. Remove foil and cook 15 minutes longer or until tender. Sprinkle with parsley.